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Culinary Home > Ready Recipes > Omelette
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Omelette

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Recipe Overview
Time  40 sec Serving Size1 Portion Starting State
Chilled, 
Cook from scratch
(Preparation needed)
 Temperature275°C Temperature527°F
Time  40 sec Serving Size1 Portion Starting State
Chilled, 
Cook from scratch
(Preparation needed)
 Temperature275°C Temperature527°F
Time  50 sec Serving Size1 Portion Starting State
Chilled, 
Cook from scratch
(Preparation needed)
 Temperature275°C Temperature527°F
Time  1 min Serving Size1 Portion Starting State
Chilled, 
Cook from scratch
(Preparation needed)
 Temperature260°C Temperature500°F
Time  40 sec Serving Size1 Portion Starting State
Chilled, 
Cook from scratch
(Preparation needed)
 Temperature275°C Temperature527°F
Time  50 sec Serving Size1 Portion Starting State
Chilled, 
Cook from scratch
(Preparation needed)
 Temperature275°C Temperature527°F
Time  1 min Serving Size1 Portion Starting State
Chilled, 
Cook from scratch
(Preparation needed)
 Temperature260°C Temperature500°F
Time  1 min 45 sec Serving Size1 Portion Starting State
Chilled, 
Cook from scratch
(Preparation needed)
 Temperature275°C Temperature527°F
Recommended Accessories: Half size deeper cooking tray (Blue) (32Z4099), Half size deeper cooking tray (Red) (32Z4097), Half size deeper cooking tray (Black) (32Z4076)
Recommended Accessories: Half size deep cooking tray (Black) (32Z4185)
Recommended Accessories: Half size deeper cooking tray (Blue) (32Z4099), Half size deeper cooking tray (Red) (32Z4097), Half size deeper cooking tray (Black) (32Z4076)
Recommended Accessories: Half size deeper cooking tray (Blue) (32Z4099), Half size deeper cooking tray (Red) (32Z4097), Half size deeper cooking tray (Black) (32Z4076)
Recommended Accessories: Half size deeper cooking tray (Red) (32Z4097), Half size deeper cooking tray (Blue) (32Z4099), Half size deeper cooking tray (Black) (32Z4076)
Recommended Accessories: Half size deeper cooking tray (Blue) (32Z4099), Half size deeper cooking tray (Red) (32Z4097), Half size deeper cooking tray (Black) (32Z4076)
Recommended Accessories: Half size deeper cooking tray (Blue) (32Z4099), Half size deeper cooking tray (Red) (32Z4097), Half size deeper cooking tray (Black) (32Z4076)
Recommended Accessories: Solid base tray full size (32Z4086)
Oven Profile
Stage 1 Time 25 sec Fan 80% Microwave 100%
Stage 2 instruction: Add the cheese
Stage 2 Time 15 sec Fan 100% Microwave 50%
Stage 1 Time 25 sec Fan 80% Microwave 100%
Stage 2 instruction: Add the cheese
Stage 2 Time 15 sec Fan 100% Microwave 50%
Stage 1 Time 30 sec Fan 80% Microwave 100%
Stage 2 instruction: Add the cheese
Stage 2 Time 20 sec Fan 100% Microwave 50%
Stage 1 Time 35 sec Fan 70% Microwave 100%
Stage 2 instruction: Add the cheese
Stage 2 Time 25 sec Fan 100% Microwave 50%
Stage 1 Time 25 sec Fan 80% Microwave 100%
Stage 2 instruction: Add the cheese
Stage 2 Time 15 sec Fan 100% Microwave 50%
Stage 1 Time 30 sec Fan 80% Microwave 100%
Stage 2 instruction: Add the cheese
Stage 2 Time 20 sec Fan 100% Microwave 50%
Stage 1 Time 35 sec Fan 70% Microwave 100%
Stage 2 instruction: Add the cheese
Stage 2 Time 25 sec Fan 100% Microwave 50%
Stage 1 Time 25 sec Fan 20% Microwave 85%
Stage 2 instruction: Add the cheese
Stage 2 Time 1 min 20 sec Fan 20% Microwave 80%
Ingredients:
1 tbs 1 tbs Butter, melted
1 tbs 1 tbs Spring Onions
1 tbs 1 tbs Red Pepper
1 tbs 1 tbs Cooked ham
2 tbs 2 tbs Shredded Cheese
3 pcs 3 pcs Eggs, Size: Large
1 pinch 1 pinch Salt & Pepper or any preferred spice
1 tbs 1 tbs Butter, melted
1 tbs 1 tbs Spring Onions
1 tbs 1 tbs Red Pepper
1 tbs 1 tbs Cooked ham
2 tbs 2 tbs Shredded Cheese
3 pcs 3 pcs Eggs, Size: Large
1 pinch 1 pinch Salt & Pepper or any preferred spice
1 tbs 1 tbs Butter, melted
1 tbs 1 tbs Spring Onions
1 tbs 1 tbs Red Pepper
1 tbs 1 tbs Cooked ham
2 tbs 2 tbs Shredded Cheese
3 pcs 3 pcs Eggs, Size: Large
1 pinch 1 pinch Salt & Pepper or any preferred spice
1 tbs 1 tbs Butter, melted
1 tbs 1 tbs Spring Onions
1 tbs 1 tbs Red Pepper
1 tbs 1 tbs Cooked ham
2 tbs 2 tbs Shredded Cheese
3 pcs 3 pcs Eggs, Size: Large
1 pinch 1 pinch Salt & Pepper or any preferred spice
1 tbs 1 tbs Butter, melted
1 tbs 1 tbs Spring Onions
1 tbs 1 tbs Red Pepper
1 tbs 1 tbs Cooked ham
2 tbs 2 tbs Shredded Cheese
3 pcs 3 pcs Eggs, Size: Large
1 pinch 1 pinch Salt & Pepper or any preferred spice
1 tbs 1 tbs Butter, melted
1 tbs 1 tbs Spring Onions
1 tbs 1 tbs Red Pepper
1 tbs 1 tbs Cooked ham
2 tbs 2 tbs Shredded Cheese
3 pcs 3 pcs Eggs, Size: Large
1 pinch 1 pinch Salt & Pepper or any preferred spice
1 tbs 1 tbs Butter, melted
1 tbs 1 tbs Spring Onions
1 tbs 1 tbs Red Pepper
1 tbs 1 tbs Cooked ham
2 tbs 2 tbs Shredded Cheese
3 pcs 3 pcs Eggs, Size: Large
1 pinch 1 pinch Salt & Pepper or any preferred spice
1 tbs 1 tbs Butter, melted
1 tbs 1 tbs Spring Onions
1 tbs 1 tbs Red Pepper
1 tbs 1 tbs Cooked ham
2 tbs 2 tbs Shredded Cheese
3 pcs 3 pcs Eggs, Size: Large
1 pinch 1 pinch Salt & Pepper or any preferred spice
Preparation:
  1. Spread the melted butter on the tray, add the beaten & spiced eggs and put the fine diced onions, paprika and ham directly in the raw egg.
  2. Cook the egg-mixture as per oven profile and add the cheese after the first step over the entire omelette.
  3. Remove the cooked food from the tray and serve. You can fold the omelette into a rectangular omelette or you can cut it in portions for sandwiches etc.
  1. Spread the melted butter on the tray, add the beaten & spiced eggs and put the fine diced onions, paprika and ham directly in the raw egg.
  2. Cook the egg-mixture as per oven profile and add the cheese after the first step over the entire omelette.
  3. Remove the cooked food from the tray and serve. You can fold the omelette into a rectangular omelette or you can cut it in portions for sandwiches etc.
  1. Spread the melted butter on the tray, add the beaten & spiced eggs and put the fine diced onions, paprika and ham directly in the raw egg.
  2. Cook the egg-mixture as per oven profile and add the cheese after the first step over the entire omelette.
  3. Remove the cooked food from the tray and serve. You can fold the omelette into a rectangular omelette or you can cut it in portions for sandwiches etc.
  1. Spread the melted butter on the tray, add the beaten & spiced eggs and put the fine diced onions, paprika and ham directly in the raw egg.
  2. Cook the egg-mixture as per oven profile and add the cheese after the first step over the entire omelette.
  3. Remove the cooked food from the tray and serve. You can fold the omelette into a rectangular omelette or you can cut it in portions for sandwiches etc.
  1. Spread the melted butter on the tray, add the beaten & spiced eggs and put the fine diced onions, paprika and ham directly in the raw egg.
  2. Cook the egg-mixture as per oven profile and add the cheese after the first step over the entire omelette.
  3. Remove the cooked food from the tray and serve. You can fold the omelette into a rectangular omelette or you can cut it in portions for sandwiches etc.
  1. Spread the melted butter on the tray, add the beaten & spiced eggs and put the fine diced onions, paprika and ham directly in the raw egg.
  2. Cook the egg-mixture as per oven profile and add the cheese after the first step over the entire omelette.
  3. Remove the cooked food from the tray and serve. You can fold the omelette into a rectangular omelette or you can cut it in portions for sandwiches etc.
  1. Spread the melted butter on the tray, add the beaten & spiced eggs and put the fine diced onions, paprika and ham directly in the raw egg.
  2. Cook the egg-mixture as per oven profile and add the cheese after the first step over the entire omelette.
  3. Remove the cooked food from the tray and serve. You can fold the omelette into a rectangular omelette or you can cut it in portions for sandwiches etc.
  1. Spread the melted butter on the tray, add the beaten & spiced eggs and put the fine diced onions, paprika and ham directly in the raw egg.
  2. Cook the egg-mixture as per oven profile and add the cheese after the first step over the entire omelette.
  3. Remove the cooked food from the tray and serve. You can fold the omelette into a rectangular omelette or you can cut it in portions for sandwiches etc.
Tips:
  1. For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
  2. To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
  3. Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
Tips:
  1. For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
  2. To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
  3. Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
Tips:
  1. For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
  2. To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
  3. Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
Tips:
  1. For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
  2. To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
  3. Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
Tips:
  1. For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
  2. To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
  3. Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
Tips:
  1. For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
  2. To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
  3. Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
Tips:
  1. For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
  2. To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
  3. Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
Tips:
  1. For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
  2. To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
  3. Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
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See also
Open Ham & Cheese Ciabatta
Open Ham & Cheese Ciabatta
Nachos
Nachos
Toasted Sub Sandwich
Toasted Sub Sandwich
* All cooking times may vary depending on quality and quantity of food.