Skip to main content. Skip to navigation. Skip to search. Skip to Region Selector, the current region is United States. Skip to Language Selector, the current language is English (United States).
Culinary Home > Ready Recipes > Breakfast Wrap
Breakfast Wrap Download Oven Image Download Image for your Oven
Culinary Video Click to play the culinary video
Culinary Video Click to play the culinary video

Breakfast Wrap

Select your oven from the dropdown:
Select your serving size from the dropdown:
Recipe Overview
Time  55 sec Serving Size1 Portion Starting State
Chilled, 
Ready to make
(Assemble ingredients)
 Temperature275°C Temperature527°F
Time  55 sec Serving Size1 Portion Starting State
Chilled, 
Ready to make
(Assemble ingredients)
 Temperature275°C Temperature527°F
Recommended Accessories: High opening Panini Press with grilled bottom plate
Recommended Accessories: High opening Panini Press with grilled bottom plate
Oven Profile
Stage 1 Time 55 sec Fan 50% Microwave 100%
Stage 1 Time 55 sec Fan 50% Microwave 100%
Ingredients:
4 pcs 4 pcs Sliced chorizo
2 pcs 2 pcs Pre-cooked sausages
1 pc 1 pc Pre-cooked omelette
Few pcs Few pcs Fresh spinach
2 tsp 2 tsp Caramalised onion marmalade
1 pc 1 pc Tortilla
4 pcs 4 pcs Sliced chorizo
2 pcs 2 pcs Pre-cooked sausages
1 pc 1 pc Pre-cooked omelette
Few pcs Few pcs Fresh spinach
2 tsp 2 tsp Caramalised onion marmalade
1 pc 1 pc Tortilla
Preparation:
  1. Assemble the panini press and place it onto the cavity stubs. Close the oven door and preheat as required.
  2. Spread the chutney onto the tortilla. Add the chorizo, spinach, egg, and sausages.
  3. Wrap the tortilla, lay it onto the liner in the paddle and insert it into the preheated panini press.
  4. Cook as per oven profile and serve with garnish.
    See the video here: Merrychef Panini press breakfast wrap
  1. Assemble the panini press and place it onto the cavity stubs. Close the oven door and preheat as required.
  2. Spread the chutney onto the tortilla. Add the chorizo, spinach, egg, and sausages.
  3. Wrap the tortilla, lay it onto the liner in the paddle and insert it into the preheated panini press.
  4. Cook as per oven profile and serve with garnish.
    See the video here: Merrychef Panini press breakfast wrap
Tips:
  1. For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
  2. To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
  3. Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
Tips:
  1. For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
  2. To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
  3. Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
Accessories:
Accessories:
See also
BLT Toasted Sandwich
BLT Toasted Sandwich
Rigatoni
Rigatoni
Merluza Austral with Creamy Potatoes and Roasted Vegetables
Merluza Austral with Creamy Potatoes and Roasted Vegetables
* All cooking times may vary depending on quality and quantity of food.